Hostaria Il Sacco Fiorentino
Information on Allergies and Intolerances
Dear guest, if you suffer from food allergies or intolerances, please inform our dining staff promptly. Our kitchen will be happy to adapt preparations, where possible, to ensure a safe and enjoyable experience. Some dishes may contain allergens even if not explicitly stated, so it is essential to notify us before ordering.
Allergen Legend
1
Cereals containing gluten and related products (wheat, rye, barley, oats, spelt, kamut)
2
Crustaceans and products made from crustaceans
3
Eggs and egg-based products
4
Fish and fish-based products
5
Peanuts and peanut-based products
6
Soy and soy-based products
7
Milk and dairy products
8
Tree nuts and their products (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts)
9
Celery and celery-based products
10
Mustard and mustard-based products
11
Sesame seeds and sesame-based products
12
Sulphites in concentrations above 10 mg/kg
13
Lupin and lupin-based products
14
Molluscs and mollusc-based products
To Start Well
Now Let’s Get Serious
Le paste fresche sono trafilate al bronzo e di nostra produzione, alcune preparate con farine biologiche macinate a pietra.
To Stay on the Right Track
From Our Grill
Pairings You Can’t Miss
The Super Focaccias
Sweet Finale
